000 | 00367nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 140227s9999 xx 000 0 und d | ||
080 | _a444 | ||
100 | _aHuss HH et. al., | ||
245 | _aFAO/ Assessment and Management of Seafood Safety and Quality | ||
260 |
_bFood and Agricultural Organization of the United Nations _aRome _c2004 |
||
300 | _a230p. | ||
942 |
_2udc _cTR |
||
999 |
_c5955 _d5955 |